The gourd Sheng used by the ethnic minorities in southwest my country also has a long history and is improved from the Sheng introduced from the Central Plains.
Organized by 山霁 on 2023-06-23
Organized by 钟离 on 2022-06-01
Organized by Fucui on 2022-06-01
Organized by 卷鹅 on 2022-06-01
Organized by 蕾伊 on 2022-06-01
A Shicai, singer of Lisu nationality in Lijiang, inheritor of intangible genetics in Lijiang City, deputy secretary general of Lijiang Lisu Culture Research Association, and spokesperson of Lisu culture.
On the afternoon of May 7th, Lusheng rang on the campus of Yangxi Township, Sanjiang Dong Autonomous County, Liuzhou City. The students of the school were learning to blow Lusheng and feel the charm of national culture in the skills of inheriting the traditional musical instrument of the Dai people.
In recent years, the musicians of the Liangshan Yi Autonomous Prefecture Cultural Troupe in Sichuan Province have carried out more effective reforms on the traditional gourd Sheng, and developed a ten-pipe gourd Sheng, the Sheng bucket was changed to wood, the resonance pipe was added to the Sheng pipe, and the sound range a -f2, extended by nearly two octaves, but also increased the volume, its biggest feature is the ability to transpose, suitable for solo, band ensemble or singing and dancing accompaniment.
Traditional gourd sheng with different timbres. The high-pitched sheng is crisp and bright; the middle-pitched sheng is round and soft; the low-pitched sheng is thick and deep.